Our sea buckthorn pulp juice has a naturally creamy texture and rich, full-bodied character. Thanks to our late-harvest method, the juice contains a higher natural oil content and lower acidity. As the berries ripen longer on the branch, biochemical changes occur that increase lipids – including the rare omega-7 fatty acid – while organic acid levels decrease. The result is a smoother, fuller juice profile that retains the distinctive sea buckthorn flavour along with its full spectrum of nutrients.
Learn more about the physiological changes in the berry during ripening in our article:
🔗 How Sea Buckthorn Berries Ripen
*Made to order. For full specifications, pricing, and availability, please contact us.
Applications
Our NFC pulp juice is suitable for a variety of applications. It can be enjoyed in its pure form as a wellness shot, or diluted in beverages and smoothies. It also performs well in sauces, desserts, or as a functional ingredient in fortified products and nutraceuticals.
- Functional Beverages: Ideal base for shots, smoothies, fermented drinks, and wellness blends.
- Gastronomy: Used by chefs in sauces, desserts, vinaigrettes, foams, and fermented applications.
- Food Supplements: Suitable for liquid nutraceuticals or as a carrier for added actives.
- Dairy Alternatives: Adds color, acidity and texture to plant-based yoghurts or drinks.
- Product Development: Customisable for R&D teams seeking new sensory profiles or natural acidity regulators.
Processing & Packaging
Our sea buckthorn pulp juice is processed and packed in collaboration with certified EU-based processing partners.
- Juicing: Whole berries are mechanically pressed into pulp juice — no enzymes or solvents are used.
- Stabilisation: Aseptic filling under reduced oxygen conditions, without additives or preservatives.
- Fat Content: The natural oil phase is retained, resulting in a creamy texture and rich flavour.
- Packaging Options:
- 200 kg aseptic drums (inliner with outer drum)
- 1000 L reusable viscobags
- Pilot volumes or alternative formats available upon request — we’re open to finding solutions that fit your process.
All packaging formats are suitable for international shipping and meet EU food contact regulations.
Certifications
We are certified under the EU Organic Regulation (2018/848) for the storage and distribution of organically grown sea buckthorn.
Our EU-based processing partners are certified for organic processing and hold additional food safety certifications, including IFS Food and FSSC 22000.
